Recipe: Yummy Supreme crunch wrap

Supreme crunch wrap. crunchwrap supreme® A flour tortilla layered with seasoned beef, warm nacho cheese sauce, a crispy tostada shell, crispy lettuce, ripe tomatoes and topped with cool reduced fat sour cream all wrapped in our signature Crunchwrap fold and grilled to go. Their ingenious idea was to combine three concepts into one handheld wrap: cheese sauce from nachos, pretty much every yummy part from a crispy ground beef taco, and a soft flour tortilla to wrap it all up. Drizzle cheese sauce over each, then place a taco shell on top.

Add filling to the center of each warmed tortilla. Top with a tostada shell, sour cream, lettuce, tomato, and cheese. How to make homemade crunchwrap supreme: There are a few steps to making a crunchwrap but they are all very easy and simple to do. You can cook Supreme crunch wrap using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Supreme crunch wrap

1. It's 1 lb of ground beef.
2. You need of Taco seasoning.
3. Prepare of Large tortillas for burritos.
4. Prepare of Tostadas.
5. You need of Sour cream.
6. Prepare of Nacho cheese.
7. It's of Shredded lettuce.
8. Prepare of Shredded cheddar cheese.
9. You need of Tomatoes diced petite.
10. It's of Vegetable oil.
11. Prepare of Tomatoe juice.

First, make sure the ground beef is cooked and seasoned with taco seasoning. While this is simmering, warm up the nacho cheese and just set aside. I have completely forgotten how delicious the occasional Crunch Wrap Supreme was!!!! There is a bit of a problem getting all the ingredients-I will have to rely on friends, once worldwide travel begins again-to bring the taco seasonings.

Supreme crunch wrap instructions

1. In a large nonstick skillet over medium heat,cook, breaking up meat with a wooden spoon, until no longer pink, about 6 minutes. Drain fat and add taco seasoning. The back of the taco seasoning packet will tell you how much water to add, I substitute the water with tomato juice.(I have a seasoning recipes for taco seasoning incase you dont have taco seasoning in your country or ran out and dont want to go to the store. It is in my recipes)..
2. Build Crunchwraps:Add a scoop of ground beef to the center of remaining flour tortillas, leaving a generous border for folding. Drizzle cheese sauce over each, then place a tostada shell on top. Spread sour cream over each shell, then top with lettuce, tomato, and cheeses. Place smaller flour tortilla on top and tightly fold edges of large tortilla toward the center, creating pleats. Quickly invert Crunchwraps so pleats are on the bottom and they stay together..
3. In the same skillet over medium heat, heat oil. Add Crunchwrap seam-side down and cook until tortilla is golden, 3 minutes per side. Repeat with remaining Crunchwraps..

The crunchwrap is the ultimate wrap! It contains everything for a great dinner It is the best dinner in a wrap and really easy to make. The crunchwrap supreme is made big by Taco Bell but it is so easy to make yourself and it tastes so much better. Homemade Crunchwrap Supreme Recipe You can now make everyone's favorite Taco Bell item, the Crunchwrap Supreme, at home with this easy to follow recipe. Just like the fast-food version, this homemade Crunchwrap Supreme is packed with all the toppings!