Step-by-Step Guide to Make Perfect Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce)

Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce).

You can cook Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce) using 27 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce)

1. Prepare 250 g of breast chicken(chopped).
2. It's 500 g of Wheat noodles.
3. Prepare of Seasoning 1:.
4. Prepare 25 g of onion.
5. It's 25 g of garlic.
6. It's 1 cm of ginger.
7. You need 1 cm of turmeric.
8. You need 5 pieces of candlenut.
9. It's of Seasoning 2:.
10. Prepare 1 tbsp of sugar.
11. You need 1 tbsp of salt.
12. It's 2 g of coriander powder.
13. It's 2 g of ground pepper.
14. It's 1 tbsp of soy sauce.
15. Prepare 50 g of palm sugar.
16. Prepare 2 of lime leaves.
17. Prepare 2 of bay leaves.
18. You need 1 of lemongrass.
19. It's of Additional:.
20. You need 3 tbsp of Cooking oil.
21. You need of Water.
22. It's 1 tsp of Sesame oil.
23. It's 1 tsp of Salty soy sauce.
24. You need of Green onion (chopped).
25. You need of Fried onion.
26. You need of Mustard greens.
27. Prepare of Dumpling crackers.

Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce) instructions

1. Chicken sauce:Blend seasoning 1 with some water until smooth..
2. Heat pan in medium heat, pour cooking oil and seasoning 1. Put in breast chicken. Stir..
3. Add seasoning 2. Add 200 ml water. Stir and cooked for 15 minutes..
4. In other pan, boil wheat noodle. If the noodles are cooked. Take the noodles and throw the water..
5. Put some noodles in the bowl, add sesame oil and salty soy sauce. Stir. Add chicken sauce. Pour some hot water. Add green onion, fried onion, mustard greens, and dumpling crackers..