Recipe: Appetizing Slow Cooker Savory Sweet Pork Roast

Slow Cooker Savory Sweet Pork Roast. DIRECTIONS Place roast and onion in crock pot sprayed with Pam. Add bay leaf, soy sauce and garlic powder. Instructions Place pork roast in the base of a slow cooker.

Pour nectar and water into crock pot. Layer fruit and veggies in the pot. Brown roast on all sides in medium high heat skillet. You can cook Slow Cooker Savory Sweet Pork Roast using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Slow Cooker Savory Sweet Pork Roast

1. You need 1 cup of mango nectar.
2. You need 1 lb of sweet potatoes, peeled and sliced 1 inch thick.
3. It's 1 medium of red onion, slice and separated into rings.
4. It's 2 of apples, peeled and sliced.
5. It's 2 lb of boneless pork roast, fat trimmed.
6. You need 2 of Tbsp's yellow or Dijon mustard.
7. It's 1 of black pepper.
8. You need 1 tsp of rubbed sage.
9. Prepare 1 cup of cold water.
10. You need 2 of tsp's brown sugar.
11. You need 2 of Tbsp's cornstarch.

Place the seared meat into a slow cooker. It takes minutes to prepare and can be paired with a variety of sides. Your family will fall in love with this incredibly flavorful, melt in your mouth pork roast! Slow Cooker Mississippi Pork Roast Rub pork roast all over with onion soup mix and place roast in the slow cooker.

Slow Cooker Savory Sweet Pork Roast step by step

1. Pour nectar and water into crock pot. Layer fruit and veggies in the pot..
2. Brown roast on all sides in medium high heat skillet. I used cast iron..
3. Place the pork on top of veggies/fruit. Rub mustard and sage on all sides of pork. Cover crock and cook on LOW. Tip: I started on HIGH first hour, then to LOW the rest of time. Check at 7 hours using quick read meat thermometer. 165°F is done..
4. Transfer roast to platter, tent with foil. Transfer apples and potatoes to large bowl. Tent with foil. Let roast rest at least 10 minutes..
5. Combine last three ingredients in a measuring cup. Stir into juices in crockery. Cook 1-2 minutes, until thick. Serve over roast and apples/sweet potatoes. Enjoy..

Place the pork in a slow cooker. Pour the liquids into the crock pot with the roast. Cut roast in half; add to slow cooker. In a small bowl, combine the soup, broth, mushrooms, thyme, Worcestershire sauce, rosemary, marjoram and pepper; pour over pork. Remove pork to a serving platter; keep warm.