Pindi Chole recipe. pindi chole video recipe: Trending featured recipes. kadai paneer recipe karahi paneer finally, enjoy pindi chole with roti or bhatura. In this video, we will make Amritsari Pindi Chole Masala, this is a very popular recipe in Punjab, Heavy on spices this Chana Masala Recipe goes very well.
This pindi chole recipe is from Rawalpindi Pakistan hence the name Pindi Chane or Pindi Chole.
This Punjabi Pindi Chana Masala recipe does not have onion,tomato and garlic.
Pindi chana recipe or pindi chole is a famous side dish for bhatura, kulcha, roti or other indian flat breads from Rawalpindi, hence the name pindi chana.
You can have Pindi Chole recipe using 38 ingredients and 6 steps. Here is how you cook that.
Ingredients of Pindi Chole recipe
- It's of FOR PRESSURE COOKING:.
- You need 1 cup of chana / chickpea.
- Prepare 2 of tea bags.
- You need 1 inch of cinnamon / dalchini.
- It's 1 of bay leaf / tej patta.
- You need 3 pods of cardamom / elachi.
- You need 4 of Cloves.
- Prepare 1/4 tsp of baking soda.
- You need 1/2 tsp of salt.
- Prepare 3 cup of water.
- Prepare of FOR CHANA MASALA SPICE POWDER:.
- Prepare 1/2 tsp of cumin / jeera.
- It's 1 tsp of coriander seeds.
- Prepare 1/4 tsp of shahi jeera.
- It's 1/4 tsp of pepper.
- Prepare 1/4 tsp of fennel / saunf.
- You need 1 tsp of kasuri methi / dry fenugreek leaves.
- It's 3 of cloves.
- It's 2 pods of cardamom / elachi.
- It's 3 of dried red chilli.
- It's 1/4 tsp of turmeric.
- It's 1/4 tsp of aamchur / dry mango powder.
- It's 1/4 tsp of pomegranate powder.
- Prepare pinch of hing / asafoetida.
- It's of FOR CURRY:.
- It's 3 tsp of oil.
- It's 1 of bay leaf / tej patta.
- It's 1 of onion, finely chopped.
- You need 1 tsp of ginger garlic paste.
- Prepare 1 of chilli, slit.
- It's 2 of tomato, finely chopped.
- It's 1/2 tsp of salt.
- You need 2 tbsp of coriander, finely chopped.
- You need of FOR TEMPERING:.
- You need 1 tbsp of ghee.
- It's 1 of chilli, slit.
- You need 1 inch of ginger, julienne.
- You need 1/4 tsp of kashmiri red chilli powder.
Step by step detailed pictures post. Chana means Chana Masala (Chole) or Dry chole is for me I make this two the most or try it with different combination like this chickpeas eggplant curry. Learn from famous chefs Chole recipe with best flavours and taste. Pindi chole is one of the most classic dish from Punjab.
Pindi Chole recipe step by step
- Firstly, soak 1 cup chana in enough water for at least 8 hours.drain off the water and transfer to the cooker.also add 2 tea bags, 1 inch cinnamon, 1 bay leaf, 3 pods cardamom, 4 cloves, ¼ tsp baking soda and ½ tsp salt.pressure cook for 5 whistles adding 3 cup water..
- Chana masala powder: firstly, dry roast cumin, coriander seeds, shahi jeera, pepper, fennel, kasuri methi, cloves, cardamom and dried red chilli.dry roast.cool the spices completely and blend to a fine powder.further add ¼ tsp turmeric, amchur, and pinch hing.and mix well..
- Pindi chole preparation: firstly, in a large kadai heat oil and saute 1 bay leaf. further, add 1 onion followed by ginger garlic paste and 1 chilli. saute well until the onions turn golden brown..
- Now add prepared spice powder. further, add 2 cup tomato puree. cook until the oil is separated. now add cooked chana and mix well..
- Add salt furthermore, cover and simmer for 15 minutes. in a small pan heat 1 tbsp ghee and add 1 chilli, 1 inch ginger and chilli powder..
- Pour the prepared tempering over cooked chana. also, add 2 tbsp coriander and mix well. finally, enjoy pindi chole with bhatura..
Finally ,decided on one with addition of onion paste and tomatoes. As , I thought this recipe yields a more flavourful pindi chole. Chole Pindi Recipe is a very traditional recipe from the North India made from chickpeas that are spicy and tangy packed with flavors from ginger and lemon. The Pindi Chola can with made from either. Pindi Chole Recipe is a very popular main course dish of Punjabi cuisine made with Kabuli chana and perfectly spiced with indian spices.
